Mango Sorbet is part of our professional fruit paste series, formulated for consistent, high-quality fruit gelato and sorbetto production.
The mango character is intensely tropical and naturally sweet, replicating the flavour of ripe Alphonso mango without the supply-chain variables of fresh fruit. Particularly popular in spring and summer menus and equally effective as a frozen dessert component or a sorbetto base.
The 1.5kg format suits operations that rotate flavours frequently.
Available as a single 1.5kg bag, 6 x 1.5kg bags, 12 x 1.5kg bags or cost saving Full box 18 x 1.5kg bags.
